Without Reservations: How to Make Bold, Creative, Flavorful Food at Home

By Jennie Schacht and Joey Altman

No Customer Reviews

More than 120 recipes emphasize contrasting tastes, vibrant colors, and enticing textures to help cooks be creative and improve their cooking. Beautiful four-color photos throughout.

Format:Hardcover

Language:English

ISBN:0470130458

ISBN13:9780470130452

Release Date:January 2008

Publisher:John Wiley & Sons

Length:274 Pages

Weight:2.10 lbs.

Dimensions:1.0" x 8.4" x 9.2"

Related Subjects

Cooking Cooking Holiday Cooking International Regional & International U.S. Regional

Customer Reviews

0 rating

Write a review

ThriftBooks sells millions of used books at the lowest everyday prices. We personally assess every book's quality and offer rare, out-of-print treasures. We deliver the joy of reading in recyclable packaging with free standard shipping on US orders over $15. ThriftBooks.com. Read more. Spend less.

Copyright © 2025 Thriftbooks.com Terms of Use | Privacy Policy | Do Not Sell/Share My Personal Information | Cookie Policy | Cookie Preferences | Accessibility Statement
ThriftBooks ^® and the ThriftBooks ^® logo are registered trademarks of Thrift Books Global, LLC

Without Reservations: How to Make Bold, Creative, Flavorful Food at Home

Recommended

Customer Reviews

Popular Categories

Website

My Account

Partnerships

Quick Help

About Us

Follow Us