When Bakers Cook: Over 175 Recipes from Breakfast to Dessert

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Over 175 pages, a non-stop recipe treasure chest that is all-recipe, (no photos), just great food All the best, tested, favorite original recipes from me to you including Red Velvet Waffles,... This description may be from another edition of this product.

Format:Paperback

Language:English

ISBN:1927936160

ISBN13:9781927936160

Release Date:December 2014

Publisher:River Heart Press

Length:278 Pages

Weight:1.23 lbs.

Dimensions:0.6" x 8.0" x 10.0"

Related Subjects

Cooking Cooking

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When Bakers Cook: Over 175 Recipes from Breakfast to Dessert

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