The Taste for Ethics: An Ethic of Food Consumption
(Book #7 in the The International Library of Environmental, Agricultural and Food Ethics Series)
No Customer Reviews
Select Format
Select Condition 
Book Overview
This book marks a new departure in ethics, which has up to now been a question of 'the good life' in relation to other people, based on Greek concepts of friendship and the Judaeo-Christian 'caritas.' No early moral teaching discussed man's relation to the origin of foodstuffs and the system that produced them; doubtless the question was of little interest since the production path was so short.
Format:Hardcover
Language:English
ISBN:1402045530
ISBN13:9781402045530
Release Date:February 2006
Publisher:Springer
Length:212 Pages
Weight:1.15 lbs.
Dimensions:0.6" x 6.3" x 9.4"
Related Subjects
PhilosophyCustomer Reviews
0 rating
Copyright © 2025 Thriftbooks.com
Terms of Use | Privacy Policy | Do Not Sell/Share My Personal Information | Cookie Policy | Cookie Preferences | Accessibility Statement
ThriftBooks ® and the ThriftBooks ® logo are registered trademarks of Thrift Books Global, LLC
ThriftBooks ® and the ThriftBooks ® logo are registered trademarks of Thrift Books Global, LLC
