The New Sonoma Cookbook(tm): Simple Recipes for a Healthy, More Delicious Way to Live

By Connie Guttersen and Dr. Connie Guttersen RD PhD

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Delicious, satisfying, and wholesome food that evokes the sundrenched flavors of California: that's why The Sonoma Diet is so popular. The "New Sonoma Cookbook" has always celebrated California's seasonal cuisine-and this updated edition is better than ever It features new family meals, weight loss menus, food and wine pairings, Cook Once, Eat Twice recipes, and No Cook dishes that are healthy, mouth-watering, and simple to prepare. And when time is short, try one of the quick and easy Sonoma Express meals-perfect for busy weeknights "

Format:Hardcover

Language:English

ISBN:1402781199

ISBN13:9781402781193

Release Date:September 2011

Publisher:Sterling

Length:416 Pages

Weight:2.63 lbs.

Dimensions:1.2" x 7.8" x 9.5"

Related Subjects

Healthy Eating Meal Planning Regional Cuisine Healthy Living Cooking Cooking

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The New Sonoma Cookbook(tm): Simple Recipes for a Healthy, More Delicious Way to Live

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