The Italian Bakery: Step-by-Step Recipes with the Silver Spoon
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Book Overview
As featured in Epicurious, Bake Magazine, and Glamour Bake like an Italian with this latest Silver Spoon treasure - a culinary inspiration and go-to kitchen companion The Silver Spoonis known throughout the world as the authoritative voice on Italian cuisine and the leading Italian culinary resource. The Italian Bakeryis the first volume in the Silver Spoonlibrary to focus on dolci- the Italian term for all sweet treats. Dishes found in bakeries throughout Italy's diverse regions come to life in 140 accessible classic and contemporary patisserie recipes, including a library of 50 core recipes for basic baking building blocks, each illustrated with step-by-step photography, geared toward novices and experienced bakers alike. Filled with cakes, pastries, pies, cookies, sweets and chocolates, and frozen puddings, the collection showcases a wide range of delectable desserts suitable for everyday indulgences and special-occasion celebrations - the Italian way.
Format:Hardcover
Language:English
ISBN:1838663142
ISBN13:9781838663148
Release Date:November 2021
Publisher:Phaidon Press
Length:360 Pages
Weight:3.75 lbs.
Dimensions:1.6" x 8.4" x 10.9"
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