The Everything Root Cellaring Book: Learn to Store, Cook, and Preserve Fresh Produce All Year Round!

By Catherine Abbot

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There's an old-fashioned solution to the problem of fresh produce going bad. Store fruits and veggies in a root cellar or other cold storage location This book provides you with step-by-step plans on... This description may be from another edition of this product.

Format:Paperback

Language:English

ISBN:1440504687

ISBN13:9781440504686

Release Date:January 2011

Publisher:Everything

Length:289 Pages

Weight:1.30 lbs.

Dimensions:0.7" x 8.0" x 9.2"

Related Subjects

Cooking Cooking Gardening Gardening & Landscaping Holiday Cooking House Plants

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The Everything Root Cellaring Book: Learn to Store, Cook, and Preserve Fresh Produce All Year Round!

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