The Book of Marmalade: Its Antecedents, Its History and Its Role in the World Today, Together With a Collection of Recipes for Marmalades and Marmalade Cookery

By C. Anne Wilson

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Marmalade is particularly British creation, even though its origins lie abroad, and its charms have been exported to the wider world. C. Anne Wilson's book was first published in 1986 by Constable,... This description may be from another edition of this product.

Format:Hardcover

Language:English

ISBN:0094656703

ISBN13:9780094656703

Release Date:January 1985

Publisher:CONSTABLE

Length:184 Pages

Weight:0.98 lbs.

Related Subjects

Canning & Preserving Cooking Cooking Cooking Education & Reference English, Scottish & Welsh Europe European History Holiday Cooking Wales

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The Book of Marmalade: Its Antecedents, Its History and Its Role in the World Today, Together With a Collection of Recipes for Marmalades and Marmalade Cookery

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