Puddings, Souffles and Kugels (The Best 50) (The Best 50)
In this new Best 50 title, experienced author Dona Meilach gives you recipes for all kinds of puddings and souffl s. From sweet to savory, traditional to modern and healthy; with bread pudding, potato, rice, noodle, fruit, and vegetables - you'll never need another pudding or souffle recipe Souffl s have an undeserved reputation for being difficult to make. Puddings and Souffl s are very similar, except that in a souffl you fold in the beaten egg white. You can cook them in deep or flat dishes, as savory main courses, side dishes or desserts.
Format:Paperback
Language:English
ISBN:1558673032
ISBN13:9781558673038
Release Date:January 2005
Publisher:Nitty Gritty Cookbooks
Length:80 Pages
Weight:0.15 lbs.
Dimensions:0.2" x 6.0" x 4.6"
Related Subjects
Cooking Cooking Desserts European French Gourmet Holiday Cooking Kitchen AppliancesCustomer Reviews
1 rating
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Published by Thriftbooks.com User , 17 years ago
Very compact little book with alot of great dishes, Although I would love to see the instruction with bit more details..
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