One-Dish Stove Top Meals (Specialty Series)
This text is heaven-sent for those who want to cook up a meal and have only one pot to wash after they've cleared their plate. Jane Diekmann's one-pot recipes for stews and stir-fries such as Cajun red beans and rice or Pilaff Greek style, are designed for everybody, from kids to grandparents.
Format:Paperback
Language:English
ISBN:0895949687
ISBN13:9780895949684
Release Date:January 1874
Publisher:Crossing Pr
Length:96 Pages
Weight:0.26 lbs.
Dimensions:6.0" x 0.5" x 7.0"
Customer Reviews
1 rating
Ideal recipes for the time-stressed kitchen cook!
Published by Thriftbooks.com User , 25 years ago
The recipes comprising Jane Dieckmann's One-Dish Stovetop Meals have three things in common: they are nutritious, delicious, and quickly prepared. From Beef with Broccoli and Red Peppers, Garden Vegetable Curry, and Ragout of Ham and Beans, to Lemony Veal Stew, Chicken Cacciatore, and Southwest Seafood Stew, every one of these skillet recipes can appear on the family dining table from start to finish in thirty minutes or less. One-Dish Stovetop Meals will be as much appreciated by the time-stressed kitchen cook as they will be by her hungry family!
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