Mexican Table: 100 Fresh, Flavour-Packed Recipes Using 12 Staple Ingredients
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CITRUS / TOMATOES / CHILLIES / ONIONS / BEANS / HERBS / ZUCCHINI / NUTS / SEEDS / EGGS /CINNAMON / CHOCOLATE Acclaimed chef Thomasina Miers brings over 100 bold, bright recipes that bring the sunshine to your plate through these 12 staple ingredients, straight from the heart of Mexico. Get stuck into a sumptuous Roast chicken stuffed with tomato rice & smoky oregano butter or try Sticky onion, blue cheese & bitter leaf salad with chipotle honey for deep flavours. Bake a Zucchini soda bread with pickled chilli butter or dust little Squash doughnuts with cinnamon & orange sugar. Also featuring Tommi's iconic drinks to wash everything down, Mexican Table includes her zingy Blood orange mezcal spritz. These are the recipes Tommi cooked, savored and adored while living in Mexico, perfected for every home cook who wants to make stand-out Mexican flavours without fuss.
Format:Hardcover
Language:English
ISBN:1837833907
ISBN13:9781837833900
Release Date:August 2025
Publisher:Quadrille Publishing
Length:256 Pages
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