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Paperback Food Ethics: The Basics Book

ISBN: 1032258179

ISBN13: 9781032258171

Food Ethics: The Basics

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Format: Paperback

Condition: New

$31.22
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Book Overview

Revised and updated throughout, not only to take in the latest empirical and policy information, but also to address the impact of major issues such as the COVID-19 pandemic, Russia's invasion of Ukraine, AI and machine learning, and the "gig economy". An ideal introduction for anyone interested in the ethics of food.

Related Subjects

Philosophy

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