Fish: Ten Recipes

By Rick Stein

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Rick Stein opened The Seafood Restaurant in Padstow, Cornwall in 1975. It is now recognised as the best fish restaurant in Britain. For this book Rick Stein has selected ten of his favourite recipes... This description may be from another edition of this product.

Format:Hardcover

Language:English

ISBN:030436133X

ISBN13:9780304361335

Release Date:November 2001

Publisher:Cassell

Length:40 Pages

Weight:0.35 lbs.

Dimensions:6.0" x 0.5" x 4.9"

Related Subjects

Cooking Cooking

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Fish: Ten Recipes

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