Essentials of Grilling: Recipes and Techniques for Successful Outdoor Cooking
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Book Overview
The first in a new series from Williams-Sonoma, Essentials of Grilling is the ultimate source of recipes and techniques for outdoor cooking. Written by a team of renowned grilling authorities, the book features over 150 recipes ranging from American classics to international specialties. Cooking methods include direct- and indirect-heat grilling, smoking, and the use of rotisseries, and each recipe provides instructions for both gas and charcoal grills.
Format:Hardcover
Language:English
ISBN:0848731336
ISBN13:9780848731335
Release Date:February 2006
Publisher:Oxmoor House
Length:303 Pages
Weight:3.61 lbs.
Dimensions:1.3" x 9.5" x 10.3"
Grade Range:Grade 12 to Postsecondary
Customer Reviews
5 ratings
Great receipes
Published by Thriftbooks.com User , 15 years ago
My husband and I both love Williams Sonoma's Essentials of...series. This particular one was ordered for my husband. We have enjoyed many of the recipes in the Grilling book. The pizza were delicious and the lamb kebobs turned out well. The seasoning really made a difference. We like this series because the food generally turns out well, the pictures are wonderful, and the recipes are pretty straightforward. The baking cookbook in the series is very well loved in our kitchen as well.
First time grillers buy this book!
Published by Thriftbooks.com User , 15 years ago
The Williams-Sonoma Essentials of Grilling cookbook is a must have for the first time griller. As the title states, this cookbook walks one through preparing a grill and various cooking techniques on the grill whether using a charcoal or gas grill. There are many beautiful pictures and helpful diagrams (e.g. various cuts of meat) in this book as well. And the recipes are superb! I have had the opportunity to prepare the Steak Fajitas (pg. 74), Classic Barbecued Chicken (pg. 169), Mahogany Chicken (pg. 170), Corn with Flavored Butters (pg. 244), and the Kansas City-Style Spareribs (pg. 281) with phenomenal results. Overall, I am very satisfied with this cookbook and will be purchasing more from the Essentials series.
Great book
Published by Thriftbooks.com User , 15 years ago
This book was a gift and it was perfect. The quality was great, but the book itself is thick and has tons of information.
More Than Just Words
Published by Thriftbooks.com User , 16 years ago
Received this book as a gift last christmas and like it. Good pictures accompany the written words making it a very understandable "How To" cooking book. Also there are a number of side articles that help you understand what you are doing. For example, when you go look for pork recipes they include a page showing what cuts of pork are good for grilling. I liked the book so much that I just bought another one that I will give as a gift.
Deeeelicious recipes...
Published by Thriftbooks.com User , 21 years ago
This book is full of dozens of sublime recipes for all types of grilling. It is truly a one-stop, definitive cookbook for anything you could ever want to grill. The techniques are clearly explained, and photos are beautiful. Perfect Dad's Day gift!
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