Preserving the harvest doesn't have to stop with jam and pickles. Many fruits, vegetables, and herbs can be made into delicious beverages to enjoy fresh or preserve for later. Drink the Harvest presents simple recipes accompanied by mouthwatering photographs for a variety of teas, syrups, ciders, wines, and kombuchas. DeNeice C. Guest and Nan K. Chase also provide advice for harvesting ingredients for maximum flavor and even creating your own backyard beverage garden. Pour a refreshing glass of Passionflower-Lemon Balm Wine and drink in the possibilities.
Format:Paperback
Language:English
ISBN:1612121594
ISBN13:9781612121598
Release Date:June 2014
Publisher:Storey Publishing
Length:232 Pages
Weight:1.26 lbs.
Dimensions:0.6" x 7.0" x 8.9"
Recommended
Format: Paperback
Condition: New
$17.89
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