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Paperback Culinary Math Principles and Applications Book
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ISBN: 0826942377

ISBN13: 9780826942371

Culinary Arts: Principles and Applications

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Format: Paperback

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Book Overview

Culinary Arts Principles and Applications presents the core content and skills required to be successful in the culinary arts industry. The content is presented in a highly visual and learner-friendly... This description may be from another edition of this product.

Related Subjects

Business Business & Investing College & University Cooking Cooking Education & Reference Higher & Continuing Education

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