Skip to content
Menu Button
Scan a barcode
Scan
My Lists
Scan a barcode
Scan
Summer Book Fair: Get kids' books
for as low as $2.99 each. Learn More →
Paperback Channeled Cooking Tips from 44 Culinary Masters Book
Share to Facebook
Share to Pinterest
Share to Twitter

ISBN: 0998340383

ISBN13: 9780998340388

Channeled Cooking Tips from 44 Culinary Masters

By
No Customer Reviews
Want to create yummy dishes for family and friends, or take your cooking up a notch as a professional chef? This book is for you Hear from some of the world's most masterful chefs sharing culinary wisdom from the Light Plane's cooking school. Enjoy inspirational cooking tips and recipes from iconic chefs such as Julia Child, Barbara Kafka, Anthony Bourdain, Kerry Simon, James Beard, Paul Bocuse, Pierre Franey, and Charlie Trotter. Also hear from food pioneers such as Mary See, Marie Callender, Vernon Carver Rudolph of Krispy Kreme Doughnuts, Rocky Aoki of Benihana, and F. Nephi Grigg, creator of Tater Tots.

Recommended

Format: Paperback

Condition: New

$13.04
50 Available
Ships within 2-3 days
Add to Wish List

Related Subjects

Cooking Cooking

Customer Reviews

0 rating
Write a review
Trustpilot

Popular Categories

Website

My Account

Partnerships

Quick Help

About Us

ThriftBooks sells millions of used books at the lowest everyday prices. We personally assess every book's quality and offer rare, out-of-print treasures. We deliver the joy of reading in recyclable packaging with free standard shipping on US orders over $15. ThriftBooks.com. Read more. Spend less.

Follow Us

Link to Facebook
Link to Twitter
Link to Pinterest
Link to Tumblr
Link to Instagram
Copyright © 2025 Thriftbooks.com Terms of Use | Privacy Policy | Do Not Sell/Share My Personal Information | Cookie Policy | Cookie Preferences | Accessibility Statement
ThriftBooks ® and the ThriftBooks ® logo are registered trademarks of Thrift Books Global, LLC
GoDaddy Verified and Secured