Bread Comes to Life: A Garden of Wheat and a Loaf to Eat

By George Levenson

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From a patch of wheatgrass in his backyard, award-winning filmmaker George Levenson takes readers on a tour of bread made from scratch. A thresher, a grinder, and finally a doughy combination of flour, water, yeast, and oil combine to make a freshly baked loaf of whole wheat bread. With energetic, poetic text and vivid photographs, the creative team behind PUMPKIN CIRCLE: THE STORY OF A GARDEN shows children that there's a lot more to this kitchen staple than they might expect.

Format:Paperback

Language:English

ISBN:1582462739

ISBN13:9781582462738

Release Date:October 2008

Publisher:Tricycle Press

Length:32 Pages

Weight:0.35 lbs.

Dimensions:0.1" x 8.5" x 9.7"

Age Range:3 to 7 years

Grade Range:Preschool to Grade 2

Related Subjects

Baking Bread Children's Children's Books Children's Cookbooks Cooking Cooking Friendship, Social Skills & School Life Holiday Cooking Social Skills

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Bread Comes to Life: A Garden of Wheat and a Loaf to Eat

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